Roma Tomato

Type: Heirloom
Packet Size: 20 seeds

Solanum lycopersicum. Roma Tomato is a popular heirloom paste tomato variety known for its bright red, plum-shaped fruits, thick meaty flesh, and rich tomato flavor. This dependable, productive variety produces firm tomatoes with fewer seeds and less juice, making them ideal for homemade sauces, salsa, tomato paste, canning, and preserving. Roma tomatoes are also delicious for fresh eating and cooking. Their compact, determinate growth habit makes them an excellent choice for home vegetable gardens, raised beds, and large containers.

🌱 Growing Information

How to Grow Roma Tomato from Seed

Planting Depth: ¼ inch
Seed Spacing: 24–36 inches
Row Spacing: 36–48 inches
Germination Time: 5–10 days
Days to Harvest: 75–80 days
Sun Requirements: Full Sun

Planting Tips:
Roma tomatoes grow best in full sun and fertile, well-drained soil. Start seeds indoors 6–8 weeks before the last frost and transplant outdoors once the danger of frost has passed and soil temperatures have warmed. Provide tomato cages or stakes to support plants and developing fruit. Water consistently throughout the growing season, keeping moisture levels even to help prevent blossom end rot. Harvest tomatoes when they develop a deep red color and feel firm but slightly yielding.