Creole Red Garlic – Rich, Bold, and Flavorful Hardneck Variety

Creole Red Garlic is a hardneck variety prized for its bold, rich flavor and beautiful deep-red skins. Perfect for home gardeners and chefs alike, this garlic delivers bulbs with firm cloves that pack a punch in cooking, roasting, or fresh use.

Known for its complex, slightly sweet flavor with a spicy undertone, Creole Red adds depth to soups, sauces, sautés, and roasted dishes. Its hardneck structure produces tender garlic scapes in early summer, offering additional culinary options straight from your garden.

This garlic grows reliably in a variety of climates, making it ideal for gardeners seeking dependable harvests and vibrant flavor. Whether you’re growing for the kitchen or storage, Creole Red Garlic is a standout in taste and performance.

Garlic ships in the fall, shipping in August (weather and variety dependent). Quantities are limited — order early for the best selection.
Sorry, we cannot ship to Idaho, U.S. Territories, or Canada.

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