Copenhagen Market Cabbage

Type: Heirloom
Packet size: 50+ seeds

Brassica oleracea. Copenhagen Market Cabbage is a classic heirloom variety known for producing round, compact green heads with crisp texture and mild, traditional cabbage flavor. This dependable, relatively early-maturing variety is well suited for fresh eating, coleslaw, cooking, and short-season gardens.

Copenhagen Market performs especially well in the cool temperatures of spring and fall. The compact plants produce firm, dense heads and are a good choice for home gardens and smaller growing spaces.

🌱 Growing Information

How to Grow Copenhagen Market Cabbage from Seed

Planting Depth: ¼ inch
Plant Spacing: 12–18 inches
Row Spacing: 18–24 inches
Germination Time: 7–14 days
Days to Harvest: 65–75 days
Sun Requirements: Full Sun

Planting Tips:
Copenhagen Market Cabbage grows best in cool weather and fertile, well-drained soil. Start seeds indoors 6–8 weeks before the last frost or sow directly in the garden once the soil can be worked. Transplant seedlings when they are a few inches tall and space them properly to allow the heads to develop. Keep the soil consistently moist and harvest when heads become firm and compact.

🌱 Great for containers, patios, and small spaces.
Pot Size: Large container (5+ gallons and at least 12 inches deep)