Garlic chives are a hardy, perennial herb that offers a mild garlic flavor, making them a perfect addition to a variety of dishes. Their long, slender leaves have a subtle garlic taste and can be used in salads, soups, stir-fries, and as a garnish. Garlic chives also produce delicate white flowers that are edible and often used in salads or as a decoration. They are easy to grow and thrive in well-drained soil with full sun to partial shade. A versatile and low-maintenance herb, garlic chives are an excellent choice for gardeners looking to add flavor to their culinary creations.
